




Balsamique

Guida Michelin
Bib Gourmand
Moderna
Il parere della Guida Michelin
The chef has more than one trick up his sleeve, and his cuisine, poised between terroir-based and modern, is brimming with flavour. Examples include cappuccino of mushrooms, grilled parsnips and Wambrechies whisky caramel. Bold dishes based on quality ingredients (fish from Boulogne-sur-Mer, for example). Slick service. The peaceful little terrace is a real draw, especially on summer evenings.
Posizione
13 place du Général-de-Gaulle59118 Wambrechies