Boreumsae is the only place in Seoul that serves heukwoo, or native Jeju black cattle raised on a farm the restaurant runs on the island. Heukwoo is much firmer in texture, as it is leaner and nuttier in flavor. The robust, savory flavor fills the palate with only a simple sprinkling of salt. The restaurant takes exceptional pride in the quality of their meat, which is flown in fresh directly from Jeju. Boeumsae is the place to visit if you seek lean, clean flavored beef in Seoul.