18/13 Mu 1, Bang Phasi, Bang Len, Nakhon Pathom
Percorsi
Bib Gourmand : il nostro migliore rapporto qualità-prezzo ≤ 35€
Piacevole esperienza gastronomica a meno di 35 € : buoni prodotti ben valorizzati, un conto ragionevole, una cucina con un eccellente rapporto qualità/prezzo.
Go Tae, the owner of this Thai-Chinese restaurant, got his start almost 80 years ago selling stewed duck noodle soup on a boat, before heading to dry land to open this place. Inside the three-storey building (topped with a giant rooftop duck statue), the simple dining room has high ceilings and a roasting and stewing station. The menu features old-school Thai-Chinese fare, including the recommended stewed duck and spicy climbing perch with Chu Chee curry.