


14 Avenue

Guida Michelin
Pesce e frutti di mare
Il parere della Guida Michelin
Simplicity and quality are the watchwords here. Seafood ingredients are treated with the utmost respect: appetising when presented on the plate, then nicely prepared by chef Antoine Le Moal. The starter of crab, prawn and lobster is fresh and well seasoned, the skate wing carefully cooked, and the rum baba adds the final flourish of deliciousness. The modern interior is elegant, and the friendly service comes with a smile.
Posizione
14 avenue Pavie44500 La Baule