Vallum Farm, Military Road, East Wallhouses NE18 0LL
Percorsi
Moderna
Una stella MICHELIN: una cucina di grande qualità. Merita la tappa!
Prodotti di prima qualità, finezza nelle preparazioni, sapori distinti, costanza nella realizzazione dei piatti.
The open kitchen takes centre stage at Cal and Siân Byerley's rustic restaurant, where they're all about showcasing Northumbrian ingredients. Cal knows the local area intimately and, as well as plucking fresh ingredients from their kitchen garden, leads his team on foraging missions and seeks out small independent producers. He and the chefs use this produce skilfully, in dishes which are full of colour and really pack a punch. The wine flight – including several English wines – is worth going for, and they also make their own juices, tonics and teas.