Route de la Baraque, 63000 Clermont-Ferrand
Percorsi
Creativa
Due stelle MICHELIN: una cucina eccellente. Merita la deviazione!
I migliori prodotti esaltati dalla competenza e dall’ispirazione di uno chef di talento che « firma » con la sua squadra piatti eterei ed evocatori, talvolta molto originali.
"The Auvergne I want to present to you is the one we harvest every morning in our mountains, meadows and forests." The proclamations of Xavier Beaudiment, who comes from the region, are no empty words. Le Pré is the epitome of simplicity – the chef's recipes use pork, eggs or peas, which may not be ingredients that make your mouth water, but he lovingly crafts them to draw out their flavour. Let yourself be swept along by this instinctive cuisine that is moulded into poetic-sounding set menus that pay homage to his terroir. His dishes also involve the 200 plants and wild herbs that grow in the shelter of the volcanoes. A superb wine list accompanies you on this culinary adventure.