Una stella MICHELIN: una cucina di grande qualità. Merita la tappa!
Prodotti di prima qualità, finezza nelle preparazioni, sapori distinti, costanza nella realizzazione dei piatti.
This unassuming-looking restaurant sits not far from the Basilica, and while its traditional dining room may not promise all that much, to pass it by would be a mistake. The kitchen here sources top-class ingredients, treats them with the utmost respect and allows them to shine. Subtle Hungarian influences run throughout dishes which are well-conceived and skilfully executed, and have a notable intensity of flavour. Wines are key here too: they offer 100 labels, including around a quarter by the glass.