Julien Gautier's restaurant brings a touch of exuberance to the plane-tree-lined Avenue Foch. The interior decor features grey felt-upholstered seats, tables with tablecloths, a bar and a mezzanine surrounded by large windows. The à la carte dishes and budget-friendly market-inspired menu showcase fresh, spontaneous cuisine, in which the chef's technical skill and expertise bring out the finest contemporary flavours. A good selection of wines and dynamic, professional service round off the experience.