Situated on the fifth floor of Signiel Busan, Chaoran serves authentic Cantonese cuisine, with a focus on Hong Kong-style flavours shaped by the city’s diverse cultural influences. Its dim sum showcases refined craftsmanship with elegant combinations of seafood, vegetables, and mushrooms. The signature dishes, pork barbecue with honey sauce and crispy pork belly, feature juicy, well-seasoned meat and crisp skin. Enhanced by decor reminiscent of Hong Kong in the 1920s and sweeping Haeundae views, the restaurant provides a memorable dining experience.