Ideal for a rest en route, this convenient accommodation offers quick and easy access to the motorway. The hotel is situated outside Aranda de Duero, the capital of the Ribera del Duero wine region, famous for its wine cellars. The hotel organizes 'ecotourism' wine tours, with tastings, harvest activities and cultural tours included. A 24-hour front desk, restaurant and bar can provide you with a comfortable service, with all the basic amenities required for a pleasant stopover or a longer stay. The Tudanca’s restaurant specialises in traditional Castilian food such as lamb cooked in a wood-fire oven. The hotel has an impressive dining hall decorated with wine paraphernalia. There are also a cafeteria, shop and self service